Malibran

Malibràn is a small family run wine farm specialized in the production of Prosecco Superiore since generations.

Its line includes all types of Valdobbiadene DOCG: Brut (also in the lesser known variant with only 5 grams of residual sugar), extra-dry and dry. The particular wine you should also taste is a more traditional version of Prosecco Col Fondo, or Sur-lie, made with no added sulfites.

The recently renovated wine cellar is easily accessible and has a large tasting room to accommodate visitors.

Open from Monday to Friday 9:00 a.m./12:00 a.m. and 2:00 p.m./5:00 p.m., Saturday and Sunday by appointment only.

Visits and tastings are possible.

Languages: Italian, English, German

Tasting: 2 to 50 people